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Archivi categoria: prese Nutrizione

What would happen if you didn’t drink water? – Mia Nacamulli | TED-Ed

Water is essentially everywhere in our world, and the average human is composed of between 55 and 60% water. So what role does water play in our bodies, and how much do we actually need to drink to stay healthy? Mia Nacamulli details the health benefits of hydration.

Sorgente: What would happen if you didn’t drink water? – Mia Nacamulli | TED-Ed

 

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How the food you eat affects your brain – Mia Nacamulli | TED-Ed

When it comes to what you bite, chew and swallow, your choices have a direct and long-lasting effect on the most powerful organ in your body: your brain. So which foods cause you to feel so tired after lunch? Or so restless at night? Mia Nacamulli takes you into the brain to find out.

Sorgente: How the food you eat affects your brain – Mia Nacamulli | TED-Ed

 

Fluid Overload in a Dialysis Patient – The National Kidney Foundation – capire l’importanza di controllare i liquidi nella IRC e in dialisi

Having too much water in your body is called fluid overload or hypervolemia. One of the main functions of the kidneys is to balance fluid in the body. If too much fluid builds up in your body, it can have harmful effects on your health, such as difficulty breathing and swelling.

Sorgente: Fluid Overload in a Dialysis Patient – The National Kidney Foundation

la colleziona sull’importanza del controllo dei liquidi  di renalgate

 

la tesi sula controllo e valutazione del sovraccarico idrico . Dalla tesi della Drssa Battistoni

la presentazione del mititco Ing Talluri

 

Analisi di impedenza bioelettrica nei pazienti con scompenso cardiaco

Sorgente: Microsoft Word – tesi Visentin 540739 corretta.doc – tesi_Visentin_540739.pdf

La BIA – tesi infermiristica: Senza titolo-1 – BIA PER EDTNA-Rid.pdf

 

Quali e quante bevande bere durante la giornata – YouTube

 

When Chefs Come To Medical School, Doctors Learn Nutrition : Shots – Health News : NPR

Most doctors have no training in nutrition, but that’s starting to change. Medical schools want future doctors to be able to communicate the value of cooking and eating healthy food.

Sorgente: When Chefs Come To Medical School, Doctors Learn Nutrition : Shots – Health News : NPR

 

Silvio Muccino – SPOT ICE 90″Da domani sulle reti americane andrà in onda questo spot fatto per promuovere il nostro Made in Italy all’estero. È un piccolo film di 90 secondi. Una cosa comunque è certa: Italians do it better.

Sorgente: (1) Silvio Muccino – SPOT ICE 90″ dir. cut

Sorgente: Video Rai.TV – Rai Expo – The extraordinary Italian Taste

 

 

 
 
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